We encourage you to review the US Centers for Disease Control and Prevention website for the latest information about COVID-19 safety.

Prior to Arriving

We ask that all guests are mindful of the statements below.

During the last fourteen days:

• I have not been in close contact with or cared for someone diagnosed with COVID-19

• No one in my household or workplace (including myself) has experienced COVID-19 symptoms such as a fever, cough, sore throat, or difficulty breathing

• I have not had close contact with someone who tested positive for COVID-19

• I am in good health and do not have COVID-19

In compliance with the Massachusetts Safety Standards for Inns and Restaurants we will be making the following adjustments to our service and guest experience:

Our Staff Will...

Stay home if they have been exposed to COVID-19 or showing any other signs of illness

Clean surfaces with increased frequency

Wash their hands regularly

Be trained on COVID-19 safety

Follow CDC guidelines for sanitizing and safety

Guests at Grove

Stay home if you have been exposed to COVID-19 or showing any other signs of illness

• Before You Visit – Reserve A Table

• Use our recyclable menus or view our new online menu (here)

• Enjoy your meal and share your feedback with our leadership team: Grove@BriarBarnInn.com

Guests at Our Inn

• Call the Inn upon arrival so we can ensure a lower-volume of guests in the check-in area

• Wear a face covering when in common areas

• Have access and use the hand sanitizer placed throughout the property

Guest Rooms & Laundry

Industry-leading cleaning and sanitizing protocols are used to clean guest rooms, with particular attention paid to high-touch items including television remote controls, toilet seats and handles, door and furniture handles, water faucet handles, nightstands, telephones, in-room control panels, light switches, temperature control panels, alarm clocks, luggage racks and flooring.

All bed linen and laundry are continued to be washed at a high temperature and in accordance with CDC guidelines. Dirty linen is bagged in the guest room to eliminate excess contact while being transported to the laundry facility.