New Fall Menus at Grove
October 1st of this week marked the release of our new Fall menu at Grove. A few favorites stayed, but the rest of the items are completely new! We’re excited to have these hearty, autumn dishes with seasonal ingredients like squash, pumpkin seeds, and apples.
Depending on which meal your decided to join us for, you can find delicious dishes like our Eggs Benedict with two poached eggs, hollandaise sauce, house-made English muffin, Canadian bacon, and breakfast potatoes. Or try our Cuban Sandwich with roast pork, swiss cheese, house pickles, yellow mustard, and house-cut fries. For our vegetarians we have our Squash Tortelli with parmesan-sage broth and roasted root vegetables. And of course, make sure to save room for dessert! We have a Caramel Apple Crisp with cider caramel, house-made cinnamon ice cream, spiced apples, and oat crumble. We even have some apple-inspired cocktail to pair with your dessert!
Join us for breakfast or dinner during the week (except Mondays), brunch on Saturdays and Sundays, or stop by for bar snacks and drinks. We recommend calling our restaurant or booking a reservation online to make sure we have availability, or to ensure we don’t have private event happening.