New Fall Menus at Grove 2020

Have you visited our restaurant Grove recently? If not, come try our new fall menu items for either dinner or brunch. A few favorites stayed, but the rest of the items are completely new! We’re excited to have these hearty, autumn dishes with seasonal ingredients like sweet potato, pumpkin seeds, brussel sprouts, and apples. We’ve also added some delicious seasonal cocktails, like our spiced pear martini or our cinnamon apple mule.

We recommend calling our restaurant or booking a reservation online to make sure we have availability, or to ensure we don’t have private event happening. Groups are limited to 10 people.

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Book Online or call 978-484-5166

FALL SALAD |  local greens, granny smith apples, beets, candied pumpkin seeds, fourme d’ambert bleu cheese, apple cider vinaigrette

DUCK | roasted duck breast, puy lentils, hakurei turnip, swiss chard, red wine gastrique

CLAM CHOWDER | house-made oyster cracker, bacon

BOLOGNESE | house-made pappardelle, beef and pork tomato ragu, parmesan cheese